Teachers of the National Center of Expertise

Full name: Lobyntseva Evgenia Petrovna

Date of birth: 10 May 1956.

Education: Higher Medical, Karaganda State Medical Institute for specialties " hygiene. Sanitation. Epidemiology" with the qualification of a doctor-hygienist

Work experience: total-40let; Specialty-39 years

Academic Stepen: candidate of Medical Sciences.

In 1992, the candidate's dissertation was protected on the topic "hygienic significance of R. aegidipos in food products and the principle of its normalization". (Council of the scientific center of regional problems of nutrition of Kazakhstan).

Qualification category: - Doctor of the highest Category-Certificate No. 43 from 01.04.2015 G. period of activity-permanent

Place of work: branch of RGP on PCV "National Center of expertise" in Karaganda region.

Improving qualifications from 2015 to 2019.:

• «Quality management Systems Workshop 2» CLSI.  32h. 09-13fevralya 2015g.
• «Quality management Systems Workshop 3» CLSI.  32h. 08-12 June 2015.
• «Training of the Trainer Workshop» CLSI.32h 15-19 June 2018.
• "Medical Education-New Horizons" 18ch. 05-06 October 2015.
• "Safety and labor protection" LLP "AI-KI" 40ch. distance training 30.05-08.06. 2016.
• Russian-Chinese Congress on medical microbiology, Epidemiology and clinical mycology (XX Kashkinsky readings) Certificate No. 0809 Russia, St. Petersburg State Medical University June 13-18, 2017.
• "Methodology of the educational process in the field of Health"" International Scientific and educational center of innovative medicine "" December 04-15, 2017."
• Certificate No. 757 dated 26.06.2018, 108chasov.   KGMU.
• Certificate No. 403 "tutoring and content development in remote training" 26.01.2018 G.
• "Laboratory practice. "Looking into the future" " 2nd Republican forum of specialists of Laboratory Medicine of the Republic of Kazakhstan."July 8, 2018.
• "Improving the development of bacteriological laboratories" "and working in the laboratory equipment of the company" Interscience " France."12 H. 28-29 January 2019.
• Certificate No. 1069 18ch. 24-26 April 2019" methods of Molecular and genetic analysis for identification and identification of antibiotic - resistant microorganisms in food raw materials".